Banana bread. This banana bread recipe is moist and delicious, with loads of banana flavor. I've made several banana bread recipes here and I always come back to this one, it is a wonderful. Because it really is the best banana bread recipe, period.

Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener. Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it. Banana bread is perfect for using up overripe bananas - the browner they are the better. You can cook Banana bread using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Banana bread

Prepare 2 of oeufs.
Prepare 100 gr of beurre.
You need 1 of yaourt nature.
Prepare 250 gr of farine.
You need 1 of sachet de levure chimique.
You need 90 gr of sucre.
It's 1 of sachet de sucre vanillé.
It's 1/2 of c.a.c de sel.
Prepare 4 of bananes bien mûres.
Prepare 50 gr of noix de pécan concassées.

This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas. Banana bread is one of the easiest ways to reduce food waste in your home. If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on.

Banana bread step by step

Mélanger les oeufs, le beurre, le yaourt nature, la farine, la levure, le sucre, le sucre vanillé et le sel..
Ajouter trois bananes écrasées et les noix de pécan concassées. Mélanger de nouveau..
Beurrer votre moule à cake et verser la pâte dedans. Sur le dessus, ajouter une banane coupée en deux..
Enfourner pour environ 1heure à 160°C..

It's so light and moist and stays. Banana bread that will remind you of your mom's recipe or your grandma's recipe…but even better. This moist banana bread has an intense banana flavor and the perfect amount of sweetness. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes.