Banana bread. This banana bread recipe is moist and delicious, with loads of banana flavor. I've made several banana bread recipes here and I always come back to this one, it is a wonderful. Because it really is the best banana bread recipe, period.
Banana bread that will remind you of your mom's recipe or your grandma's recipe…but even better.
This moist banana bread has an intense banana flavor and the perfect amount of sweetness.
Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.
You can have Banana bread using 11 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Banana bread
- It's 230 gr of farine.
- You need 20 gr of cacao non sucré.
- You need 140 gr of sucre.
- It's 2 cc of levure chimique.
- It's 1/2 cc of bicarbonate de soude.
- It's 1 of pincée de sel.
- Prepare 2 of bananes bien mûres.
- You need 85 gr of d'huile de coco(ou de beurre).
- It's 2 of oeufs.
- It's 20 ml of lait.
- Prepare of Pépites de chocolat.
Recipe courtesy of Mary Sue Milliken and Susan Feniger. Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener. Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it. Healthy Banana Bread - The Perfect Recipe For Breakfast Or Snack.
Banana bread instructions
- Préchauffer le four à 180° C Mélanger au batteur électrique, la farine avec le sucre, le cacao, la levure chimique, le bicarbonate et le sel. (ingrédients secs).
- Dans un autre saladier mettre la banane écrasée, (je garde la deuxième pour mettre sur le cake) l'huile de coco, le lait et les oeufs. (ingredients liquides). Ajouter les ingrédients secs aux ingrédients liquides et mélanger (tjrs au fouet électrique) jusqu'à l'obtention d'une pâte homogène..
- Graisser le fond d'un moule à cake (pas nécessaire si c'est un moule en silicone), et y verser la pâte. Rajouter la banane coupée en 2 dans sa longueur, et mettre des pépites de chocolats pour plus de gourmandise 😊 Faire cuire au four à 180°C pendant 50 à 55min (vérifier la cuisson à l'aide d'un couteau, la pointe doit ressortir sèche)..
Banana bread is one of the easiest ways to reduce food waste in your home. If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on. The Best Banana Bread Recipes on Yummly Banana Bread, Vegan Banana Bread, Gluten-free Banana Bread. To me, this almond flour banana bread means comfort.